Breakfast, lunch, après-ski or evening meal, Trysil has a wide selection of dining options you can reach by ski.
New coffee shop at the Radisson Blu Resort Trysil. Here you can relax while drinking the best cup of coffee in good company with yourself, or with near and dear. Mt. Mocca cultivates quality and serves artisanal coffee, homemade pastries and bagels, which all can be enjoyed in the warm atmosphere at Mt. Mocca or as take away in fresh mountain air.
Our restaurant, Brasserie T, has one of the mountain’s best locations. We have created our own interpretation of an international brasserie, with a touch of Trysil. Here you can enjoy food and drink from all corners of the world in a welcoming atmosphere.
Get a taste of American classics at Chill Bowl & Dine. Chill serves hamburgers in a nostalgic atmosphere inspired by the 1950s and 60s. The restaurant’s bowling lanes and pool tables provide the perfect way to relax before or after your meal.
Next to the ski slope, Skihytta serves lunch and good-tasting drinks daily. If you would like to sit in the lounge, it is a good idea to book in advance. On Tuesdays and Thursdays Skihytta serves red wine fondue. Afterski on weekends, often with live music, and food from the á la carte menu.
Artisan bakery located next to the Radisson Blu Mountain Resort & Residences. Coffee, cinnamon buns, locally-produced dishes and pizzas baked in the stone oven. Also does take away and has a branch in central Trysil.
Serving hearty pub dishes to hungry skiers. Live afterski events on weekends, and open every day during the winter season. The kitchen is open from 12:00 to 22:00. Part of the Radisson Blu Mountain Resort & Residences, Trysil.
Gluten-free bakery and cafe with a wide selection of tasty and healthy products like pizza, bread, cakes, pasta, muffins, biscuits and snacks. Sale of Italian specialties like olive oil, pasta and more.